GrindGrub

TOP CHEF, MICHELIN ECOSYSTEM

Chefs Helping Chefs.

Extending the Reach – Since 2017, we have helped Entrepreneurs and Property Owners expand from Upstart Food Trucks into New Restaurant Openings. And vice versa! We’ve also supported Mobile Food Truck Expansions to extend the restaurant’s and brand’s reach to new markets. We’re experienced chefs who’ve ran our own restaurants (and still do!) which is why we know the challenges of the Grind in creating the Grub.

Expanding the Brand Contact our team to learn more how we can help extend your market reach with F&B, Mobile Food, and Arena-Stadium F&B Partnerships at (832) 564 3595 or shoot us a ping at “tv@maximoviola.com”.

We launch Robots and AI PropTech Solutions that generate revenue to support capitalization of the GrindGrub Food Fund.
Our Robotics-as-a-Solution (RaaS) platform creates funding from Hardware Sales, Software Licenses, and POS Media Revenue with our restaurant, hotel, casino-resort, and travel-hospitality partners.

24/7/365 Asset Management Through our nationwide network of GMs, Restaurateurs, and Hotel-Resort Owners and Investors, we are able to support New F&B Outlet Design-Builds with Founders and Entrepreneurs.

The Viola Initiative — In collaboration with the world’s busiest Sports Stadiums and Arenas, our PropTech and Robot Fleet Mgmt Solutions is supported by our talented community base of athlete influencers and creative professionals.

Brand Partnerships — We’re Travel and Hospitality professionals in the industry for over 7 years, and we’re 5th generation in our focus with this segment. GG brings together global and local brands with community segments looking to produce positive social impact through sports and food.

2024 Michelin Key Awardees Executive Chef Taylor Burr-Viriña and Exec Sous Blaze Madison Viriña launches Microfinance and Food Franchise/ Restaurant Fund. “We’re excited to connect startup restaurateurs and operators with Crowdfunding, Microlending, and Franchise Funding networks in 1 Cloud-based FinTech platform for any market in the world. We know how difficult the Grind is to make the Grub a reality. Financing is the key for SMEs as 80% are all food-related — regardless of market.”
The Woodlands Resort

F&B leadership at Hyatt, Hilton vs. New Bistro Openings

The Bistro – Howard Hughes as well as Baja Cantina

World’s Top Resorts — Through the support of Hospitality’s most recognized Hotel, Resort, and Airline brands such as Virgin-Virgin Resorts to Golden Nugget’s H2O Concert Series, our Talent + Workforce OnDemand Solutions can support Popup Festivals regardless of scope or complexity.

Award-winning Restaurants — In select cities co-produce companion Food Festivals to enhance sports-and-lifestyle events that broadens reach and community impact. From Hyatt + Live Nation events to Hilton Curio restaurants + Iron Man competitions, drop us a line at “tv@maximoviola.com” to learn more or visit www.gamebot.live

The Hiring Crunch is real — and will be a part of the market for a while. But our platforms can help.

  • Case Studies of Augmenting FOH/BOH Staffing Support
  • Cost-savings Data from the Restaurants and Properties
  • Increased Customer Engagement and Restaurant Safety
2024 Michelin Key Awardee Exec Chef helping new restaurant clients launch FOH/BOH service robots at Simon Malls (Brookfield Properties, 2021+).

RSVP

Give us a call at (832) 564 3595 to reserve your Brand-Ready F&B Mobile Unit or Restaurant RaaS.

Food Truck Expanded into New Restarant (The Woodlands TX)

Talent + Community

GrindGrub produces Food Festivals and Lifestyle Outreach Events with key organizational and brand partners.

Philips Lifestyle University Events

From Live Nation concert activations to Popups with the world’s leading Travel and Hospitality brands, our campaigns and property-centric initiatives have been featured in Forbes, Goop, Condé Nast Travel, and Travel + Leisure.

OnDemand Talent and Intl HRM Grads
Cofounding Partner Taylor Burr Viriña shares “Whether it’s Olympic athletes and brand supporters such as UPS and Home Depot showcasing how Athlete-Employees train while working full-time jobs till the Summer or Winter Games, our GrundGrub Talent also leverages the support of Travel-Hospitality brands to their employees (and talent) for Sports and Active Lifestyle focused campaigns.”

Award-winning Team of GrindGrub

Condé Nast, Forbes, as well as Travel + Leisure

Howard Hughes — Seaport NYC, Westin Hotel, The Woodlands Resort – Curio Collection

Blue Flag’s Faraway Hotel at Martha’s Vineyard and Nantucket Island

the gg/fund for food SMEs

  • Branded Activation Event with Travel, Hospitality, and Media organizations
  • Establish Community Base of Influencers and Industry Professionals
  • Increase Earned Media Value by 35%+ with our proprietary platform supporting 30,000 news outlets
GG Media Distribution Platform: Hilton Hotels

Our portfolio generates capital for Early Stage Investments, Incubator and Accelerator Partnerships for Food Small-Medium sized Enterprises.

Meet our Team

Taylor Burr Viriña

Cofounder, F&B Director

Blaze Madison Viriña

Partner, Culinary Lead

360co.de Predictive AI

Transforms Intuition to Foresight

AIoT + Robotics

Multi-Rev Stream Generator for F&B